Comments on: Dad’s Creamy & Cheesy Au Gratin Potatoes https://www.ambitiouskitchen.com/au-gratin-potatoes/ Inspiring you in and out of the kitchen Mon, 01 Apr 2024 16:37:05 +0000 hourly 1 https://wordpress.org/?v=6.6.1 By: Monique https://www.ambitiouskitchen.com/au-gratin-potatoes/#comment-516720 Mon, 01 Apr 2024 16:37:05 +0000 https://www.ambitiouskitchen.com/?p=46512#comment-516720 In reply to gaul.

Sorry to hear that! I’d love to help troubleshoot. Was the sauce too thick? And did the cheese melt? Let me know how it turned out after baking and serving it.

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By: Monique https://www.ambitiouskitchen.com/au-gratin-potatoes/#comment-516697 Mon, 01 Apr 2024 16:27:44 +0000 https://www.ambitiouskitchen.com/?p=46512#comment-516697 In reply to Leanne.

So happy to hear that!

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By: Leanne https://www.ambitiouskitchen.com/au-gratin-potatoes/#comment-516647 Sun, 31 Mar 2024 18:30:11 +0000 https://www.ambitiouskitchen.com/?p=46512#comment-516647 5 stars
Made for Easter today. Best part of the meal! Delicious

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By: gaul https://www.ambitiouskitchen.com/au-gratin-potatoes/#comment-516621 Sat, 30 Mar 2024 22:52:06 +0000 https://www.ambitiouskitchen.com/?p=46512#comment-516621 I was making this for Easter I the sauce was not creamy like the picture and did not melt like I expected I check, checked and double checked the amounts thinking it could be the flour
Its going into the fridge to be cooked for the holiday but I will be making another substitute just in case.

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By: Monique https://www.ambitiouskitchen.com/au-gratin-potatoes/#comment-516096 Wed, 20 Mar 2024 15:24:15 +0000 https://www.ambitiouskitchen.com/?p=46512#comment-516096 In reply to Layla.

So happy to hear that! And thank you so much. This one’s great with tons of different cheese!

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By: Layla https://www.ambitiouskitchen.com/au-gratin-potatoes/#comment-516090 Wed, 20 Mar 2024 04:10:07 +0000 https://www.ambitiouskitchen.com/?p=46512#comment-516090 I couldn’t find Gruyere cheese but added Gouda and sharp cheddar to the topping along with the Parmesan of course. It was fantastic!!!]]> 5 stars
Made this today along side a chuck roast with a side of veggies. They were INCREDIBLE!!! Thank you for sharing this amazing recipe. May your dad rest in peace ♥️ I couldn’t find Gruyere cheese but added Gouda and sharp cheddar to the topping along with the Parmesan of course. It was fantastic!!!

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By: Monique https://www.ambitiouskitchen.com/au-gratin-potatoes/#comment-510789 Tue, 13 Feb 2024 16:30:07 +0000 https://www.ambitiouskitchen.com/?p=46512#comment-510789 In reply to Brittany.

Hi! I think you’ll be able to freeze these before baking them, then bake from frozen at 350 degrees F for 1.5-2 hours.

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By: Brittany https://www.ambitiouskitchen.com/au-gratin-potatoes/#comment-509710 Sun, 11 Feb 2024 13:53:12 +0000 https://www.ambitiouskitchen.com/?p=46512#comment-509710 How would you go about freezing this? Before or after bake? And how to cook afterwards? I want to prep for postpartum freezer meal

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By: Monique https://www.ambitiouskitchen.com/au-gratin-potatoes/#comment-502553 Wed, 24 Jan 2024 18:20:46 +0000 https://www.ambitiouskitchen.com/?p=46512#comment-502553 In reply to Amanda.

Amazing! Glad you enjoyed 🙂

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By: Amanda https://www.ambitiouskitchen.com/au-gratin-potatoes/#comment-501566 Tue, 23 Jan 2024 04:45:42 +0000 https://www.ambitiouskitchen.com/?p=46512#comment-501566 🤤 from now I'll be making this, instead of mashed potatoes]]> 5 stars
I just made this tonight it turned out delicious 😋🤤 from now I’ll be making this, instead of mashed potatoes

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By: Monique https://www.ambitiouskitchen.com/au-gratin-potatoes/#comment-499900 Fri, 19 Jan 2024 17:07:45 +0000 https://www.ambitiouskitchen.com/?p=46512#comment-499900 In reply to Kim.

Absolutely! I hope you give them a try (and that everyone loves them!)

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By: Kim https://www.ambitiouskitchen.com/au-gratin-potatoes/#comment-499575 Thu, 18 Jan 2024 18:34:22 +0000 https://www.ambitiouskitchen.com/?p=46512#comment-499575 5 stars
Sunday dinner is at my house this week, so I’ve been on the hunt for an awsome side dish to go with my roast. These potatoes look to-die-for! My grandma always made au gratin potatoes, but I can’t find her recipe. Something tells me these will be just as good! Thanks so much for sharing the recipe!

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