Crispy Bacon Jalapeño Popper Stuffed Chicken Breast
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STEP 1
Start by cooking your bacon, then chop it into bite-sized pieces
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STEP 2
Mix the bacon with cream cheese, green onion, jalapeño and garlic powder
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STEP 3
Slice a pocket into each chicken breast without cutting all of the way through
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STEP 4
Add the cream cheese mixture and cheddar cheese to each chicken breast
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STEP 5
Add breadcrumbs to a baking sheet, spray with cooking spray and bake until golden
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STEP 6
Stir breadcrumbs with salt & pepper, onion powder, garlic powder and paprika
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STEP 7
Whisk together eggs and milk, then dip each chicken breast in the mixture
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STEP 8
Next, fully coat each chicken breast in the breadcrumb mixture & bake
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Enjoy a delicious, low carb dinner with your fav sides!
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